Regenerative agriculture is really a return to the way agriculture once was. And it’s having a resurgence for all the right reasons. We invite you to explore the science, the stories and the data that inform our work in the field.
From the Fields
- Regenerative Farmers of America: A great curated site to find regeneratively farmed products near you.
- GreenCover: The source for cover crop seeds, and they publish a great Soil Health Resource Guide each year.
- The Land Institute (Salina, KS): Our neighbors right here in Kansas. They are doing world-class research on perennial grains and the future of the prairie.
- Think Regeneration: A national coalition of organizations, farmers, ranchers, scientists, researcher and philanthropists who want to accelerate on-the-ground regenerative food supply projects.
- Rodale Institute Global: leader in regenerative organic agriculture.
From the Interwebs
- "Common Ground" and "Kiss the Ground": These documentaries provide a beautiful, high-level overview of why soil health is the key to balancing our climate. You can watch on Prime.
- Nutritional Dark Matter and Regenerative Agriculture | Stephan van Vliet, PhD: Hear an interview with the lab director who tested Stegman Family Farms grains: Dr. Stephan van Vliet.
- Prescription Food | Erin Martin Webinar: Courtesy of AcresUSA,co-founder of FreshRx Oklahoma, explores how access to nutrient-dense, locally grown food can improve health outcomes and strengthen communities.
From the Bakers
- BreadBeckers: A great resource for fresh-milled flour (FMF) newbies and afcionados. Advice, recipes, events and more.
- Nutrimill: Stegman-tested and approved. Home mills to make your own fresh-milled flour.
- Guide to Grain Storage [LINK TO OUR OWN RESOURCE]
